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Extra Virgin Olive Oil
Ultra Premium Extra Virgin Olive Oil (UP EVOO) is a certified ultra premium olive oil (Existing Olive Oil Standards) tested by the most credentialed olive oil lab in the world. Voted #1 in accuracy and proficiency by AOCS, the most prestigious oil society in the world. Seasonal harvests in constant rotation from Northern and Southern hemispheres, our EVOO has traceability from tree to bottle including country of origin, crush date, and chemical analysis as measured at the time of crush.
Olive Oil
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Balsamic Vinegar
Our balsamic vinegar is not made from wine, but is prepared from grape pressings, where the fermentation process has been hindered. Naturally flavoured, naturally aged, our balsamic is prepared in the hills of Modena, in Italy, where unique and flavorful balsamic vinegar is formed. The spectacular density in our dark balsamic comes naturally without thickeners or added sugar, but from the lengthy aging and a traditional cooking process in copper kettles. Unlike the sharp taste of vinegar, balsamic vinegar has a rich, sweet flavor and is full of so much your body will love!
Speciality Oils & Vinegars
Here you will find our specialty oils and vinegars enjoyed by so many. From our most experienced chefs to the novice cook who wants to add a natural flavor to the most basic dishes, these culinary treats are a special find and are available in smaller sizes.
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